My Favorite Recipes

I am joining PMC weekly fest of posting about your favorite food. She will be giving out FREE 20 EntreCard credits per member that will join.

Let me share my favorite Yummy And Easy To Prepare recipes.

Homemade Pepperoni Pizza

Ingredients:

2 pcs. thin crust

1 Del Monte Italian pizza sauce

1/2 Quickmelt cheese

300g pepperoni slices

Preparation:

• Spread sauce evenly over crust
• Top with pepperoni and cheese
• Cook in oven toaster for 5 to 10 minutes or until hot and crust is golden brown
• Garnish with thinly sliced onions, green pepper, leftover ham or bacon, if desired.

Prep Time:

5 mins

Cook Time:

10 mins

Mango and Melon (cantaloupe) fruit shake

Ingredients:

Melon

Mango

Sugar (to taste)

Ice

Preparation:

• Place the cut melon and mango in the blender, add sugar, pour in about half a cup of cold water and top with lots of ice.
• Pulse the blender a couple of times to start the processing.
• Turn up the speed to high until the ice is crushed. The fruit shake is ready to serve.

Blueberry Creamy Chilled Cheesecake

Ingredients:

1 c Graham Cracker Crumbs

1 Nestle Cream

1 Condensed Milk

1 Knoxx Gelatin (or any unflavored gelatin)

Sugar

Magnolia Gold Butter

Blueberry (or any fruits you like)

Cream Cheese (Magnolia or Philadelphia)

Preparation:

• Combine Crumbs, sugar, and butter; press onto bottom of a pan.
• Soften gelatin in water; stir over low heat until dissolved.
• Combine cream cheese, Nestle Cream, and sugar, mixing at medium speed on a blender.
• Gradually add gelatin mixture and Condensed Milk, mixing until well blended.
• Chill until slightly thickened; fold in whipped cream.
• Pour over crust; chill until firm.
• Top with blueberries before serving